my baking diary #39 red velvet cupcakes and pandan chiffon

nope, this is not the surprise i mentioned in my earlier post, but a step to it.. haha... think it should be up in my next post...

it was a public holiday, and i din go out with dear coz he was busy preparing for his exam... so whatelse to do when i have a whole day at home, other than to bake!! i pre-empt my mum on my baking since last sunday, and was glad she din nag at me... afterall, i am back at work, and my health is alot better :) except for this wound on my knee coz clumsy me had a fall when alighting from the bus... hate to have injuries on my knees, elbows etc coz these areas usually have a lot of movement i.e. the bending, straightening etc... and coz my immunity level is lower than usual, it seems to take a longer time to heal...

anyways, i was glad i get to satisfy my baking urge! haha....

i like the chocolate and vanilla cupcakes i learnt from my previous baking class.. but want to expand more varieties to it, and hence, my attempt on red velvet cupcakes... i got the red velvet cake recipe from Norms I Must, coz i saw Cathy trying it as well...

end result? i like it! though i only took a small bite.. but my mum and colleagues said the cakes taste good... so must be good! haha... coz my colleagues are rather honest and give me real comments on my bakings :)

i thought the mixture look abit too red before it went into the oven, but after it was baked, i find the shade quite nice wor...

i topped the cupcakes with cream cheese frosting, also from Norms I Must... i am glad i halved the recipe coz it was just nice to frost the 16 cupcakes i churned out... but i guess due to the heat from the oven, my warm hands, the frosting turned out a tad too runny... and i should have used the simple, round piping tip... so with all these, my frosting turned out really ugly so i just sort of smooth and spread it on the cupcakes..

while looking for some cupcake ideas, i chanced upon another recipe from Norms I Must - Pandan Chiffon! My colleague was pestering me to give her a chiffon cake recipe as her girls love chiffon cake... I gave her the recipe to the rainbow chiffon i baked before, but being her first time baking chiffon, she was worried she will get it wrong... This recipe from Norms I  Must uses less ingredients, so if she really gets it wrong, the wastage is reduced... So i made a copy of the recipe for her, and for myself...

I could not resist trying the recipe out since it look rather simple... so while my red velvet cupcakes were in the oven, i quickly gathered the ingredients for the pandan chiffon.

result? with the recipe, i made a small chiffon (the pan from daiso) and 6 paper cups... other than the missing brown crust one will usually find on a chiffion (maybe my oven was not hot enough?), i was shocked at the shrinkage, as you can see from the picture at the bottom left... but the taste was good - soft, slightly moist... i wonder if its because my mum packed it in container before it was really cooled down, the top of the cake seems a little moist and sticky in the evening when i gave one to my niece... but the taste was still good! the one i churned out from the mini tube pan, i gave it to my colleague and ask her to bring it back for her gals (though it seems too small to be shared by 2, so i gave her 2 red velvet cupcakes too)...

1 more day to the weekend... am looking forward... haha :D